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Wednesday, September 18 2019 @ 03:13 am EDT

Introducing the Only Russian Restaurant in Panama - Párus

Food & Drink By DON WINNER for - I was recently introduced to the newest (only) Russian restaurant in Panama - Párus. Located in San Francisco just off of Calle 50 on 67th Street, this quaint little restaurant serves truly wonderful food in generous portions, all prepared by Oliver, an authentic Russia chef. Try the Beef Stroganoff, chicken Kiev, Borsch, Drakiki, or Siberian style ravioli. It really doesn't matter what you order because everything I've tried so far has been fantastic. To get there, on Calle 50 pass Via Brazil and stay towards the right. Pass the Accel gas station, 66th street runs right behind the gas station (go past that one) then take the next right onto 67th Street. The restaurant is located right on the corner on the left hand side of the street as soon as you leave Calle 50. There's parking in front. This place is going to become one of my favorites. It's cold in Russia and they know how to eat - all of the items on the menu are "hearty" - and you won't leave hungry. Enjoy.

Copyright 2009 by Don Winner for Go ahead and use whatever you like as long as you credit the source. Salud.

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Introducing the Only Russian Restaurant in Panama - Párus | 3 comments | Create New Account
The following comments are owned by whomever posted them. This site is not responsible for what they say.
Authored by: Anonymous on Wednesday, December 09 2009 @ 04:22 pm EST

Hi Don! We have been there for both lunch and dinner. The place is amazing and in the evenings they have a Guitar Entertainer where you can dance. Fantastic Music~

Authored by: Anonymous on Tuesday, December 15 2009 @ 08:10 pm EST

what are the prices like?

Authored by: Don Winner on Thursday, December 17 2009 @ 09:46 am EST

Their prices are very reasonable - what you would consider "normal" for any good restaurant in Panama City, and prices even tend to be toward the lower side of that scale. This restaurant represents and excellent value for the money, especially when you consider that often times the portions are very generous.